Skor vs Heath Bar: Which Is Better?
Rosa Back when I reviewed the Daim bar, I wondered what the difference was (or if there was a difference) between Skor bars and Heath bars. Ostensibly, they seem identical: both…
review
Jelly Belly Cold Stone Ice Cream Parlor Mix
We used to have a Cold Stone creamery by campus, but it recently went out of business. Fortunately, Jelly Belly has a new-ish line of Cold Stone creamery flavored jelly…
Hedonist Artisan Chocolates
I was in Rochester, NY last week and came across a delightful little chocolate shop called Hedonist Artisan Chocolates. While there I struck up a nice conversation with one their…
Japanese Kit Kats, part II
I’m sure I left y’all on the edge of your computer chairs last Friday when I promised weird Japanese Kit Kat reviews. Here are the remaining three in order of…
Japanese Kit Kats, part I
When my friend Cassie went to Japan for a fun trip with her boyfriend (so jealous, by the way), she offered to bring me back candy. I eagerly requested Kit…
Fini Filled Licorice Bars: A Spanish Candy [Review]
Fini is a Spain-based candy company that offered to send me free candy samples to review. So I went to their website and drooled over their gorgeous candy photos, all…
Leftover Chocolate Tasting Notes – Part II
The long-awaited continuation of my chocolate tasting quick hits from last week: Frey’s Noir Authentique was the third of the three Frey bars I bought on sale at Target (the…
Leftover Chocolate Tasting Notes, Part I
I threw a chocolate tasting party ages ago and have been sitting on these tasting notes since then. Today, some quick hits for the last Friday (alas!) of my spring…
Jelly Belly Citrus Mix
I can’t recall ever having worked with Jelly Belly before, so I was quite surprised to find a free sample tin of their new Sunkist Citrus Mix in my PO…
Master’s Tea with Judy Logback
A couple of weeks ago, on February 25th, I skipped my bootcamp class at the gym and went to a Master’s Tea with Judy Logback, the founder of Kallari chocolates,…
Junior Fruit Cremes
Normally, candy blogging has lots of perks. My friends give me candy, PR companies mail me free samples, people love me for feeding them my extra candy, and I get…
Emily’s Milk Chocolate Covered Graham Crackers
More from Emily’s holiday lineup that I received after the holidays (thanks a lot, Fed Ex). On Monday we had pecan halves. Today, we’ve got graham crackers. Beautifully enrobed in…