Beautiful Easter Eggs
Rosa Via David Lebovitz on Facebook, Vanity Fair France has collated the most beautiful edible Easter eggs in France. They’re absolutely stunning and almost a shame to eat.
2014
Nestle FruTips – Mango, Grapefruit, and Lychee
As previously mentioned, I’m way overdue for a review of Nestle FruTips from China. When I was in Shanghai this March, I bought of couple of fresh tubes to cover…
Everyburger
This box of Everyburger was an impulse buy at my local Asian grocery store. I couldn’t read a word on the package besides “Everyburger”, but the box was shelved with…
Cadbury Creme Scotch Egg Recipe
Have you loaded up on Easter candy yet? Here’s a fun recipe to turn Cadbury Creme Eggs into a sugar-bomb of a twist on scotch eggs, via Cakespy/Serious Eats. Because…
Chocolate is a “bright spot” in the current economy
Via my friend Neil, here’s an AP article about how chocolate’s doing in our current economy. Pretty well, it seems.
ChocoChicken
Via the NY Times, the folks behind Umami Burger are planning their next big hit: ChocoChicken. That’s right. Chocolate in everything – mashed potatoes, ketchup, and, per the namesake, fried…
Barrels of Yum hard candies – Dilly Dally (Dill Pickle) and Classic Collection
?Barrels of Yum are barrel-shaped hard candies that extend the trite root beer barrel concept to a wider variety of flavors. They were developed with Candyman David Klein, who worked…
Embedding photos from Flickr’s new layout
I logged on to do some blogging today and found myself totally turned around by Flickr’s new layout. It took me a few minutes to figure out how to embed…
Mast Brothers single origin dark chocolate bar – Madagascar
Today’s the last of the three?Mast Brothers?single origin chocolate bars, the Madagascar, that I bought at?Cocoa Cinnamon, a local coffee shop.?I reviewed the Belize last Friday, and the Papua New…
All Godzilla wants is a Snickers
Via AdFreak, a silly Snickers commercial insinuating that all that Godzilla stomping nonsense could have been averted had he had his hunger quelled with a Snickers.
Philadelphia chocolatiers
When I post news about chocolatiers, it’s often focused on New York City. That’s partly because there are loads of chocolatiers in NYC, and partly because I get a lot…
Serious Eats’ Chocolate Magazine
The great folks at Serious Eats put out the occasional e-magazine. Their latest issue is all about chocolate, and it’ll only cost ya two bucks. Check out their post about…