Sunbursts
Rosa My first run-in with chocolate-covered sunflower seeds was when my mother brought home several little logo-ed packs that she’d gotten at some booth at a job fair. The two of…
ZOMG!
Jadis et Gourmande Chocolates from Paris
As promised, today begins a series of reviews of the goodies I picked up on my recent trip to Europe. First up is four chocolates from Jadis et Gourmande in…
Amella Caramels
When Amella Caramels contacted me about trying free samples of their caramels, I almost turned them down. I was out of town relaxing in Myrtle Beach, and it was a…
Schocolat – Part III
Dear readers, your regularly scheduled review of the rest of the Schocolat chocolates appears below the break. But first, a story. Just scroll down and click “Read the rest of…
Hedonist Artisan Chocolates
I was in Rochester, NY last week and came across a delightful little chocolate shop called Hedonist Artisan Chocolates. While there I struck up a nice conversation with one their…
Master’s Tea with Judy Logback
A couple of weeks ago, on February 25th, I skipped my bootcamp class at the gym and went to a Master’s Tea with Judy Logback, the founder of Kallari chocolates,…
Emily’s Milk Chocolate Cocoa Dusted Pecan Halves
I’ve worked with Emily’s Chocolates several times before, and since they make solid, decent chocolate, I’m always happy to try their products. After a few shipping snafus, I finally received…
Q.bel All-Natural Chocolates – Wafer Rolls
When reviews of Q.bel chocolates started hitting the candy blogosphere, I was intrigued. It’s not often that Cybele bestows a candy with a 10 out of 10 rating, and Q.bel…
See’s Assorted Chocolates Week – Day 3
Today marks the conclusion of Rosa eats her way through an entire box of See’s on her own because it’s delicious and free. I began my journey on Monday, continued…
Surf Sweets: The Best Organic Candies? [Part II]
Today brings the anxiously awaited conclusion to my review of Surf Sweets’ product line that I began on Wednesday. Surf Sweets?Gummy Swirls: First up (or is it fourth up?), their…
Charles Chocolates – Part II
Here’s the review of the rest of the box of Charles Chocolates that was introduced on Wednesday. We did the top row then, so today we’re going over the bottom…
Carambar (Part I?)
There’s a wonderful restaurant in Cambridge (England) called Le Gros Franck near the city’s train station. Apparently, at night it’s a fine dining establishment. I only went there during the…