What is the Airheads Mystery Flavor?
zomgcandy Mystery foods are a bit of flashy marketing, and of course they sell themselves on the twin temptations of sugar and secrecy. There are mystery flavors like Dum Dums, Fruit…
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The History (& Flavor) of Swedish Fish!
Swedish Fish – A Brief History “A Friend You Can Eat” – with a tagline like that, you can expect the history behind Swedish Fish to also be weird. For…
Maynards Fuzzy Peach: Steph Curry’s Favorite Candy!
Maynards Fuzzy Peachs – Review Maynards Fuzzy Peach is an all-time candy, but one you may not have heard of here in the States. The reason? Maynards is only available…
REVIEW: Hi-Chew Sours!
Nicholas An interesting twist for the Hi-Chew brand that pays off brilliantly What an amazing find. I usually find the individually wrapped Hi-Chew Tropical Mix at my local Daiso store. That…
Mast Brothers single origin dark chocolate bar – Madagascar
Rosa Today’s the last of the three?Mast Brothers?single origin chocolate bars, the Madagascar, that I bought at?Cocoa Cinnamon, a local coffee shop.?I reviewed the Belize last Friday, and the Papua New…
Mast Brothers single origin dark chocolate bar – Papua New Guinea
Here’s the second of the three?Mast Brothers?single origin chocolate bars, the Papua New Guinea, that I picked up at my local fancy coffee shop,?Cocoa Cinnamon. I reviewed the Belize last…
Mast Brothers single origin dark chocolate bar – Belize
I’ve written about Mast Brothers Chocolate in several news posts on the blog, but this is my first time reviewing their wares. Mast Brothers is based in NYC, so I…
Ritter Sport – Milk Chocolate with Cocoa Mousse
Last Friday, I reviewed the Limited Edition Ritter Sport Raspberry and Cranberry Yogurt, one of the 4 Ritter Sport samples that I got from Euro-American Brands at Sweets and Snacks.…
Madécasse Chocolate – Sea Salt & Nibs
On Wednesday, I covered Mad?casse Chocolate’s Pink Pepper & Citrus bar. They make bean-to-bar chocolate in Madagascar, which, in addition to paying their cocoa farmers a fair price, generates 4…
Madécasse Chocolate – Pink Pepper & Citrus
Mad?casse Chocolate is a new company to me. They’re “bean-to-bar in Madagascar” and, though they’re not Fair Trade certified (probably due to the expense), they claim that their business practices…
Bissinger’s Gummy Pandas – Lemon Ginger Yuzu
After I reviewed Bissinger’s grapefruit gummy pandas, I thought I’d never buy another bag because they were just too expensive ($4.99 for a 4 oz bag). But this bag of…
JinJu Chocolates – Akoya Collection
Today’s JinJu Chocolates’ Akoya Collection came in the same dual-layer swivel box as the Fleur de Sel caramels that I reviewed on Wednesday. The collection consisted of 5 gorgeously painted/airbrushed…