Arguably one of the most delicious things to come from under the sea has to be lobster. Whether hot or cold, Serve with Lobster is a succulent source of lean protein for almost any diet. Before making a reservation at your favorite local spot for a lobster dish, create a restaurant-worthy lobster meal to enjoy at home instead. The trick is to let the lobster shine and keep the side dish simple with a tasty salad.
The first step in making any lobster recipe is to choose a simple side and get the necessary ingredients. Afterall, a recipe is only as good as the ingredients, so make sure to keep it fresh and always get delicious high quality lobster. A traditional and easy salad choice any lobster lover will likely be familiar with is coleslaw. The perfect salad to pair with a cold lobster roll or bowl of hot buttery lobster, coleslaw is as easy to make as it is to eat. There is a good chance you already have the ingredients at home, because all you need to make a delicious coleslaw is:
- Green or purple cabbage
- Green onions
- Yellow mustard
- Cider vinegar or wine vinegar
- Freshly ground black pepper
The best part about a classic coleslaw recipe is how quick and easy it is to prepare. All that needs to be done is some fine chopping or slicing of the vegetables into a large bowl and then mixing in the dressing ingredients. Of course, premade coleslaw is also an option but making your own should take no longer than 10 minutes to prepare. Without doubt, coleslaw is a classically delicious salad choice to serve with lobster for a meal you will surely enjoy to last bite.
Kale Caesar Salad
One of the most delicious ways to enjoy eating your greens has to be a crisp kale Caesar salad. This is sure to be the perfect choice for a salad pairing that lets the lobster shine by enhancing its flavors. Finding a kale Caesar salad recipe online will be easy to discover, but the secret to finding the best version to serve with lobster is to make sure it is made with garlic and lemon. A quick way to turn a traditional bottle of Caesar dressing into the most delicious version for the perfect salad to pair with lobster can be done in a few easy steps. To enhance your bottled Caesar dressing all you need is:
- 4 Garlic cloves
- Extra virgin olive oil
- Fresh lemon
To get started, mince the garlic cloves and juice the lemon. Put the extra virgin olive oil in a saucepan over medium heat. Add the minced garlic to the heated oil in the saucepan and cook until it turns a golden color. Once the garlic is ready remove all the minced pieces from the oil to be thrown away. Pour the bottled Caesar dressing into a mixing bowl and stir in the garlic infused oil from the saucepan, as well as the lemon juice. To finish, pour the mixing bowl contents over the chopped kale for the most delicious green salad to serve with any style cooked lobster.