It drives my boyfriend crazy when I pick around the peanuts in trail mix/GORP. I just don’t think plain or salted peanuts are exciting enough to be worth the calories.
Fortunately, Serious Eats has posted a recipe for peanut pralines, which looks like a great way to use up those unwanted plain peanuts and make them more delicious. The recipe is also ridiculously simple: all you need is brown sugar, water, and peanuts!
Varsha 
sophia cook 
Vishal