Super Spicy Candies

October 5th, 2010 by Rosa

Via the NY Times Dining section, a blurb about candies made with Ghost Peppers, which are the world’s spiciest pepper. Scary, but intriguing!

This entry was posted onTuesday, October 5th, 2010 at 8:00 am and is filed under news. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

Leave a Reply