June 6th, 2012 by Rosa
I received this box of Uncle Zeke’s Old Fashioned Cracked Butterscotch, or Zeke’s Butterscotch, for short, as a free sample from the manufacturer. My only experience with butterscotch has been with the little gold Brach’s discs, and I didn’t know what to expect from the Old Fashioned moniker.
The butterscotch came in shards of various sizes dusted in powdered sugar to keep it from sticking to itself. It smelled liked buttery caramel with scorchy notes that were almost sour in their intensity.
The texture was really interesting – there was both a button and a sticker on the packaging with the instructions, “Suck, don’t chew!” I’m still deciding what I can do with my button for maximum humor impact.
The pieces were hard and, if broken sharply, would cleave with a smooth break. Once it warmed up in my mouth, however, it took on a stiffly pliable texture that increasingly softened as it warmed and melted.
It was just like a Now and Later in texture. If I had tried to chew it, it definitely would’ve gotten cemented in my teeth.
It had a round, buttery sweetness to it, with scorchy undertones in the finish. The flavor is reminiscent of Werther’s Originals but with a bit more complexity thanks to the high quality of the ingredients (real butter, pure cane sugar, and molasses) that went in it. It was definitely a far cry above the disc version.
This was an unusual and tasty treat to be slowly enjoyed in small doses. I sprinkled some in a recent batch of brownies that I made – SO GOOD! An OM.
If you’d like to try these for yourself, Zeke’s is letting me give away a box to one lucky reader. Leave a comment on this post about what I should do with my “Suck, don’t chew” button by June 13, 11:59 PM EST (let’s keep it PG-13, please). Make sure you put a working email address in the email field. Only I’ll be able to see it, and I’ll only use it to contact the randomly select a winner. U.S. readers only please.
And if you don’t win this giveaway, keep an eye on their Facebook page. It looks like they do giveaways through different blogs on a fairly regular basis.