Chocolove – going Southern and local for inspiration?

Last week’s news post was about regional American candies. Today, I’m sharing a Serious Eats post that suggests that Chocolove’s new bars, ¬†Peach & Pecan and Salted Peanut,¬†were crafted with a focus on the local specialties of Georgia. While the former definitely sounds Georgian (what’s more associated with Georgia than peaches, or more southern than…