The NY Times just ran an article called “Why Chocolate is Good for Us”. It describes a study finding that mice fed unsweetened cocoa extract didn’t gain weight when put on a…
Month: April 2014
Klondike + Candy
Via AdFreak, a silly commercial about what happens when Klondike ice cream meets a candy bar. I thought it would result in the poor quality Klondike mockolates that I’ve previously reviewed, but…
Washington Post Peeps diorama contest wi
I hope you all had a lovely Easter with a fruitful post-Easter candy sale haul! If you stocked up on Peeps, you can get a head start on next year’s Washington Post…
Nestle FruTips – Chinese Assortmen
On Monday, I reviewed the mango, grapefruit, and lychee FruTips that I bought in China. Today, I’ll review their regular flavor assortment. The regular FruTips were the same size and texture as…
Keep a candy bar handy for relationship
Via my friend Neil, a new study shows that low blood sugar may prompt more aggression towards your significant other. Researchers suggest eating a candy bar before touchy conversations to keep things…
Beautiful Easter Eggs
Via David Lebovitz on Facebook, Vanity Fair France has collated the most beautiful edible Easter eggs in France. They’re absolutely stunning and almost a shame to eat.
Nestle FruTips – Mango, Grapefruit
As previously mentioned, I’m way overdue for a review of Nestle FruTips from China. When I was in Shanghai this March, I bought of couple of fresh tubes to cover today and…
Everyburger
This box of Everyburger was an impulse buy at my local Asian grocery store. I couldn’t read a word on the package besides “Everyburger”, but the box was shelved with other chocolate+cookie…
Cadbury Creme Scotch Egg Recipe
Have you loaded up on Easter candy yet? Here’s a fun recipe to turn Cadbury Creme Eggs into a sugar-bomb of a twist on scotch eggs, via Cakespy/Serious Eats. Because what Cadbury…
Chocolate is a “bright spot”
Via my friend Neil, here’s an AP article about how chocolate’s doing in our current economy. Pretty well, it seems.
ChocoChicken
Via the NY Times, the folks behind Umami Burger are planning their next big hit: ChocoChicken. That’s right. Chocolate in everything – mashed potatoes, ketchup, and, per the namesake, fried chicken. Sounds…
Barrels of Yum hard candies – Dill
?Barrels of Yum are barrel-shaped hard candies that extend the trite root beer barrel concept to a wider variety of flavors. They were developed with Candyman David Klein, who worked on the…