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Archive for January 17th, 2013

NY Times Mag on the Hershey Bar

January 17th, 2013 by Rosa

Last Sunday, the NY Times Magazine’s Design column was on “Who Made That Hershey Bar?” Apparently, Hershey started off making caramels, but “the caramel bubble eventually burst,” so he got into chocolate. I bet that caramel bubble was delicious…

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Archive for January 17th, 2013

NY Times Mag on the Hershey Bar

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