On Wednesday, I reviewed my free sample Harbor Sweets‘s Sand Castle Dark Chocolate and Caramel Bar. Today, I’m reviewing their Perennial Sweets, another free sample that I received.
The Perennial Sweets was a box of “dark chocolates inspired by the garden.” My box of 16 contained 4 Nantucket Baskets, 4 Topiary Toffees, and 8 Sweet Irises, each individually wrapped in gold foil.
The chocolates themselves reminded me of cameo jewelry due to their oval shapes and raised (really molded) decorations. As with the Sand Castle bar, I was impressed by the detail captured by the molding, as well as the lack of air bubbles in the chocolate.
The Nantucket Basket was a “rich, dark chocolate with dry roasted almonds” with a pretty basket of plants as its molding. The thick oval of chocolate was snappy with a smooth melt.
The chocolate carried a hint of cherry sweetness and was studded with whole almonds. While the almonds were nutty with a nice roasted flavor, they got bitter at their gritty end. I thought they were a tad too tannic.
Topiary Toffee had a potted tree decoration and was described as “rich, dark chocolate with almond butter crunch.”
It was also thick with a solid snap, and though the dark chocolate looked identical to that of the Nantucket Basket, I thought it tasted just a hair sweeter and had a thicker melt.
I expected the almond butter crunch to be dispersed throughout the treat as little nuggets. Instead, there was a big triangular slab of almond butter toffee hidden inside.
The toffee was simply lovely and paired well with the dusky, thick chocolate. It had the just-shy-of-burnt sugar taste that I love with just a hint of nuttiness. It cleaved cleanly, shattering into shards of deliciousness when bitten into.
Sweet Iris, “rich, dark chocolate with raspberry crunch,” was markedly thinner than the other two. Each Sweet Iris well held two chocolates while the Nantucket Basket and Topiary Toffee were one per well.
The Sweet Iris smelled extremely fruity. There was a light grit to the chocolate that I thought maybe came from raspberry seeds or bits of dehydrated raspberry but actually were bits of “lemon crunch,” according to the ingredients list.
The dark chocolate had a nice cocoa duskiness from the chocolate and a brightly sweet fruitiness. It was nice but a bit too artificially fruity sweet for my taste.
The Topiary Toffee was my favorite of the bunch and gets an OMG, while the other two get Os. They get high marks for prettiness, though. If I owned a bed and breakfast, I’d leave these on the pillows.