This box of J. Emanuel Classic Truffles also came as free samples from J. Emanuel via Chocolate com. From left to right, the top row is Marzipan, Mocha, Peppermint, and Gianduja. The…
Month: November 2010
How do you feel about candy corn?
Did you stock up on candy corn in the post-Halloween candy sales? Or do you fall squarely in the “hate” camp when it comes to candy corn? The Candy Professor has a…
J. Emanuel Wine Truffles
I got the chance to try these J. Emanuel (not to be confused with Jay Manuel) wine truffles as free samples from them, via Chocolate. Wine and truffle pairings are pretty common…
Meiji Meltykiss – Coffee and Black
These Meiji Meltykiss were picked up on my trip to China. They came in lots of different flavors, but I only picked up two varieties because they were pretty expensive for China…
Adorable Halloween Candy
Via the NY Times Dining section, an adorable showcase of L.A. Burdick‘s Halloween ghost truffles, cutely served up in a coffin-shaped box. Please go on sale now that Halloween is over!
UHA High Concentrated Milk Candy
Today, I start delving into the substantial stash that I picked up in China. First up is two varieties of UHA high concentrated milk candy. I reviewed the original version way back…
Candy isn’t evil!
From the NY Times Dining and Wine section, a pre-Halloween piece on candy as a cultural scapegoat. Congrats to the Candy Professor for the much-deserved spotlight on her hard blogging work! And…
Amedei Tasting Squares
I picked up this assortment of Amedei tasting squares while I was in Italy. Even though I bought them in the country where they’re made, they were not cheap. Guess that’s par…