September 21st, 2009 by Rosa
Back when I reviewed the Qra Qra Lemon, I pointed out the weirdness of the name. The Qra Qra Milk sees the Lemon’s unpronounceable Qras and raises it an inexplicable flavor. What exactly is a milk flavor, any way?
Milk flavored candy is actually a common find in Asian markets (I’ve reviewed a hard milk candy in the past), and I usually find them quite enjoyable. But chewing on milk? I dunno…
The Qra Qra did not taste like vanilla. Instead, it tasted of cooked milk, like the skin that forms when you heat up milk, with maybe a bit of coconut milk to it as well. It was almost savory and had a hint of salt in the finish.
The flavor reminded me of a buttered popcorn Jelly Belly but less buttery. The scent of it as it’s being chewed (and the lingering Qra Qra breath that one is left with) is spot-on buttered popcorn Jelly Belly.
While the Qra Qra milk was still quite chewy (chewchew chewchew), it wasn’t as long lasting as the lemon. Despite its chew-time advantage, the Qra Qra Milk did not disappear nearly as quick as its lemon counterpart did. I was torn between giving them an O or a — and ultimately settled on an O. While they’re not bad, they’re also not really good, but they are intriguing, so a bonus letter point there.
This entry was posted onMonday, September 21st, 2009 at 8:00 am and is filed under Asian (China, Japan, and Korea), chewy, O, review. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.