Cadbury Starbar

May 20th, 2009 by Rosa

This Cadbury Starbar’s been floating around in my tasting notebook since I had it last summer while I was in England. It was on my list of candy bars to try while there, thanks to a favorable Chocablog review.

The Starbar is “shot through with peanuts and caramel,” which made me think that it would be a Snickers-like bar. Well, not exactly.

The milk chocolate coating (14% of the bar) was greasy. Immediately under the chocolate was a circular layer of gooey, sweet, and sticky caramel. A few salty peanuts studded the nougat, but they were few and far between, not exactly “shot through” with peanuts.

I think there were also little wafer bits inside the sweet nougat center that weren’t advertised on the wrapper. I don’t know why not, as it’s a nice feature. It provides an enjoyable textural contrast that gives this bar an extra edge.

I was disappointed by the lack of peanuts but pleasantly surprised by the wafer bits. Not sublime, but pretty good for a mass-produced bar. An OM.

This entry was posted onWednesday, May 20th, 2009 at 8:00 am and is filed under Cadbury, caramel, chocolate, European, nougat, nuts, OM, review. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

3 responses about “Cadbury Starbar”

  1. Pam Walter said:

    I don’t think this will replace Snickers or (my very favorite) Baby Ruth.

  2. bodrum said:

    looks very good 🙂

  3. Pete said:

    If you’re into Star Bars then there is now a dedicated site to this brilliant bar of chocolate. You’ll find a potted history in the making, wrapper images including the very rare image of the original wrapper. There are also a couple of videos too!