Snarky Chocolate Reviews from the NY Times

After the Times Dining article on cacao growers and Kallari, article author Jill Santopietro wrote a follow-up taste test of various other organic and fair trade chocolates. She was pretty disaparing and snarky. While I’ve reviewed most of the brands she’s tried (Endangered Species, Chocolove, Green and Black’s, Theo, and Dagoba) , the only bar…