Comments on: Whole Foods truffles http://zomgcandy.com/2007/09/05/whole-foods-truffles/ Wed, 22 May 2013 17:14:57 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Leslie http://zomgcandy.com/2007/09/05/whole-foods-truffles/comment-page-1/#comment-12 Leslie Thu, 06 Sep 2007 14:12:31 +0000 http://zomgcandy.com/?p=42#comment-12 Thanks to this entry, I added a little salt to one of the carmels from a pack of carmels-with-chocolate-inside I bought at the grocery store today. It was delicious! You’re right, the salt really brings out the inherent burnt taste of caramel (although the cheap ones I was eating probably weren’t nearly as tasty as the ones you had).

If you want a sampling of Russian candy, let me know and I’ll send you some! It might be kind of pointless to review since you can’t get it in the US, but still fun to try. :)

PS I was so happy to see that you reviewed Toffifee (Toffifay? I guess there is an English and a French spelling, or something). It’s one of my favorite candies!

]]> By:   Whole foods truffles by diet.MEDtrials.info http://zomgcandy.com/2007/09/05/whole-foods-truffles/comment-page-1/#comment-11   Whole foods truffles by diet.MEDtrials.info Thu, 06 Sep 2007 03:53:01 +0000 http://zomgcandy.com/?p=42#comment-11 [...] in a bar that serves chocolate) with the most amazing display cases. …article continues at llamapyjamas brought to you by diet.medtrials.info and [...]

]]> By: Crafting Jen http://zomgcandy.com/2007/09/05/whole-foods-truffles/comment-page-1/#comment-10 Crafting Jen Wed, 05 Sep 2007 16:23:35 +0000 http://zomgcandy.com/?p=42#comment-10 The salted caramels sound delicious!

Chinese Five Spice is something I often use in sweet applications. Usually applesauce, apple crisp, and the like, but I could see adding it to chocolate, too.

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